The science behind advanced foliar nutrition and the cellular impact of directly applying free amino acids.
The use of foliar amino acids has grown rapidly in agricultural management. Unlike conventional fertilizers, free amino acids directly enter plant metabolic pathways without requiring extra energy expenditure.
Foliar-applied amino acids penetrate the plant through both the cuticle and stomatal openings. Due to their small molecular size, absorption occurs quickly and efficiently.
Once inside plant cells, they are targeted to the synthesis of specific proteins that help the plant withstand environmental stresses, herbicide phytotoxicity, and boost overall growth.
"By applying free foliar amino acids, we spare the plant metabolic energy, allowing it to express its maximum yield potential."
Questions about the right management for your crop? Our agronomic team is ready to help.
